| Row |
IMAGE |
BOOK CODE |
TITLE |
ISBN |
AUTHOR |
YEAR |
PRICE |
CUR |
DISTRI . |
| 1 |
|
979412013 |
COMPUTATIONAL FLUID DYNAMICS IN
FOOD PROCESSING*** |
9780849392863 |
EDITED BY DA-WEN SUN |
2007 |
153 |
EUR |
Vijeh Nashr |
| 2 |
|
961312055 |
DESIGN & MAKE IT FOOD
TECHNOLOGY |
9780748760848 |
T.SHAPARD |
2006 |
19 |
EUR |
Vijeh Nashr |
| 3 |
|
995812010 |
ADVANCED TECHNOLOGIES FOR MEAT
PROCESSING*** |
9781574445879 |
LEO M.L. NOLLET AND FIDEL TOLDRA |
2006 |
129 |
EUR |
Vijeh Nashr |
| 4 |
|
988612010 |
BERRY FRUIT: VALUE - ADDED
PRODUCTS FOR HEALTH PROMOTION* |
9780849358029 |
Y.ZHAO |
2007 |
139 |
EUR |
Vijeh Nashr |
| 5 |
|
984612019 |
CARCINOGENIC AND
ANTICARCINOGENIC FOOD COMPONENTS*** |
9780849320965 |
EDITED BY WANDA BAER-DUBOWSKA,
AGNIESZKA BARTOSZEK AND DANUTA MALEJKA- |
2005 |
112 |
EUR |
Vijeh Nashr |
| 6 |
|
971612019 |
DICTIONARY OF NUTRACEUTICALS AND
FUNCTIONAL FOODS* |
9780849315725 |
N. A. MICHAEL ESKIN AND SNAIT
TAMIR |
2005 |
69 |
EUR |
Vijeh Nashr |
| 7 |
|
968112018 |
ECONOMICS OF FOOD PLANT
OPERATION (BOOK WITH CD-ROM)* |
9780849340215 |
Z.MAROULIS |
2007 |
132 |
EUR |
Vijeh Nashr |
| 8 |
|
965512014 |
ENCAPSULATED AND POWDERED
FOODS** |
9780824753276 |
EDITED BY CHARLES ONWULATA |
2005 |
168 |
EUR |
Vijeh Nashr |
| 9 |
|
960212010 |
FAT CRYSTAL NETWORKS** |
9780824740757 |
ALEJANDRO G. MARANGONI |
2005 |
147 |
EUR |
Vijeh Nashr |
| 10 |
|
959312016 |
FLAVONOIDS: CHEMISTRY,
BIOCHEMISTRY AND APPLICATIONS |
9780849320217 |
EDITED BY OYVIND M. ANDERSEN AND
KENNETH R. MARKHAM |
2005 |
192 |
EUR |
Vijeh Nashr |
| 11 |
|
959212012 |
FLAVOUR IN FOOD* |
9780849334375 |
P. ETIEVANT |
2005 |
192 |
EUR |
Vijeh Nashr |
| 12 |
|
958712018 |
FOOD COLORANTS CHEMICAL AND
FUNCTIONAL PROPERTIES* |
9780849393570 |
EDITED BY CARMEN SOCACIU |
2007 |
139 |
EUR |
Vijeh Nashr |
| 13 |
|
958612014 |
FOOD MYCOLOGY: A MULTIFACETED
APPROACH TO FUNGI AND FOOD*** |
9780849398186 |
EDITED BY JAN DIJKSTERHUIS AND
ROBERT A. SAMSON |
2007 |
132 |
EUR |
Vijeh Nashr |
| 14 |
|
958512010 |
FOOD PLANT DESIGN |
9781574446029 |
ANTONIO LOPEZ-GOMEZ AND GUSTAVO
V. BARBOSA-CANOVAS |
2005 |
129 |
EUR |
Vijeh Nashr |
| 15 |
|
958412017 |
FOOD POLYSACCHARIDES AND THEIR
APPLICATIONS*** |
9780824759223 |
ALISTAIR M. STEPHEN, GLYN O.
PHILLIPS AND P.A. WILLIAMS |
2006 |
153 |
EUR |
Vijeh Nashr |
| 16 |
|
958312013 |
FOOD PROCESSING: PRINCIPLES AND
APPLICATIONS** |
9781587160080 |
HOSAHALLI RAMASWAMY AND MICHELE
MARCOTTE |
2005 |
88 |
EUR |
Vijeh Nashr |
| 17 |
|
958522008 |
PRACTICAL SPECTROSCOPY IN
AGRICULTURE AND FOOD SCIENCE |
9781578085057 |
Y POSUDIN |
2007 |
47 |
EUR |
Supply |
| 18 |
|
944622009 |
HEAT TRANSFER IN FOOD
PROCESSING: RECENT DEVELOPMENTS & APPLICATIONS |
9781853129322 |
YANNIOTIS |
2007 |
133 |
EUR |
Supply |
| 19 |
|
985619002 |
Food Chemistry |
9780816052776 |
David E. Newton |
2007 |
24.85 |
EUR |
KETAVA |
| 20 |
|
975219006 |
Threats to Food Safety |
9780816062812 |
Fred C. Pampel |
2006 |
31.95 |
EUR |
KETAVA |
| 21 |
|
955310007 |
Plant Biotechnology: Current and
Future Applications of Genetically Modified Crops |
9780470021811 |
Halford |
2006 |
140 |
USD |
Avand Danesh |
| 22 |
|
955010006 |
Prebiotics: Development and
Application |
9780470023136 |
Rastall |
2006 |
150 |
USD |
Avand Danesh |
| 23 |
|
959210004 |
Egg Bioscience and Biotechnology |
9780470039984 |
Mine |
2008 |
94.95 |
USD |
Avand Danesh |
| 24 |
|
954010003 |
Wheat Antioxidants |
9780470042595 |
Yu |
2008 |
89.95 |
USD |
Avand Danesh |
| 25 |
|
953810000 |
World Food: Production and Use |
9780470043820 |
Conklin |
2007 |
94.95 |
USD |
Avand Danesh |
| 26 |
|
957610003 |
HDBK of Food Products
Manufacturing 2V Set |
9780470049648 |
Hui |
2007 |
500 |
USD |
Avand Danesh |
| 27 |
|
956310000 |
Molecular Nutrition and
Genomics: Nutrition and the Ascent of Humankind |
9780470081594 |
Lucock |
2007 |
79.95 |
USD |
Avand Danesh |
| 28 |
|
957410006 |
HDBK of Food Products
Manufacturing: Principles, Bakery, Beverages, Cereals, Cheese, Confectionary,
Fats, Fruits, and Functional Foods |
9780470125243 |
Hui |
2007 |
295 |
USD |
Avand Danesh |
| 29 |
|
957510000 |
HDBK of Food Products
Manufacturing: Health, Meat, Milk, Poultry, Seafood, and Vegetables |
9780470125250 |
Hui |
2007 |
295 |
USD |
Avand Danesh |
| 30 |
|
959710002 |
Dairy Science & Technology
HDBK:V1: Principles and Properties |
9780470127063 |
Hui |
2006 |
200 |
USD |
Avand Danesh |
| 31 |
|
959610009 |
Dairy Science & Technology
HDBK:V2: Product Manufacturing |
9780470127070 |
Hui |
2006 |
200 |
USD |
Avand Danesh |
| 32 |
|
959510005 |
Dairy Science & Technology
HDBK:V3: Applications Science, Technology and Engineering |
9780470127087 |
Hui |
2006 |
200 |
USD |
Avand Danesh |
| 33 |
|
956810008 |
Kirk-Othmer Food and Feed
Technology 2V Set |
9780470174487 |
Wiley |
2008 |
425 |
USD |
Avand Danesh |
| 34 |
|
954210000 |
Vegetable Processing |
9780471198598 |
Arthey |
2006 |
235 |
USD |
Avand Danesh |
| 35 |
|
957810000 |
HDBK of Food Analytical
Chemistry Water Proteins Enzymes Lipids & Carbohydrates |
9780471663782 |
Wrolstad |
2005 |
170 |
USD |
Avand Danesh |
| 36 |
|
956610000 |
Microbial Hazard Identification
in Fresh Fruits and Vegetables |
9780471670766 |
James |
2006 |
89.95 |
USD |
Avand Danesh |
| 37 |
|
956110002 |
Near-Infrared Spectroscopy in
Food Science and Technology |
9780471672012 |
Ozaki |
2007 |
94.95 |
USD |
Avand Danesh |
| 38 |
|
955810005 |
Nutritional Genomics:
Discovering the Path to Personalized Nutrition |
9780471683193 |
Kaput |
2006 |
89.95 |
USD |
Avand Danesh |
| 39 |
|
959410001 |
Determination of Chemical
Elements in Food: Applications for Atomic and Mass Spectrometry |
9780471687849 |
Caroli |
2007 |
150 |
USD |
Avand Danesh |
| 40 |
|
957710007 |
HDBK of Food Analytical
Chemistry, Pigments, Colorants, Flavors, Texture, and Bioactive Food
Components |
9780471718178 |
Wrolstad |
2005 |
170 |
USD |
Avand Danesh |
| 41 |
|
957910004 |
HDBK of Food Analytical
Chemistry V1-2 |
9780471721871 |
Wrolstad |
2005 |
285 |
USD |
Avand Danesh |
| 42 |
|
955110000 |
Postharvest Pathogens and
Disease Management |
9780471743033 |
Narayanasamy |
2006 |
125 |
USD |
Avand Danesh |
| 43 |
|
960310005 |
Beet-Sugar Handbook |
9780471763475 |
Asadi |
2007 |
160 |
USD |
Avand Danesh |
| 44 |
|
953510009 |
Clinical Nutrition |
9780632056262 |
Gibney |
2005 |
65 |
USD |
Avand Danesh |
| 45 |
|
958210001 |
Food, Fermentation and
Micro-organisms |
9780632059874 |
Bamforth |
2005 |
200 |
USD |
Avand Danesh |
| 46 |
|
958510002 |
Food Microbiology and Laboratory
Practice |
9780632063819 |
Bell |
2005 |
210 |
USD |
Avand Danesh |
| 47 |
|
960510002 |
Applications of Fluidization to
Food Processing |
9780632064564 |
Smith |
2007 |
210 |
USD |
Avand Danesh |
| 48 |
|
959010007 |
Fermented Milks |
9780632064588 |
Tamime |
2006 |
210 |
USD |
Avand Danesh |
| 49 |
|
956410003 |
Microbiology and Technology of
Fermented Foods |
9780813800189 |
Hutkins |
2006 |
199.99 |
USD |
Avand Danesh |
| 50 |
|
956210006 |
Multivariate and Probabilistic
Analyses of Sensory Science Problems |
9780813801780 |
Meullenet |
2007 |
184.99 |
USD |
Avand Danesh |
| 51 |
|
961210004 |
Bakery Products: Science and
Technology |
9780813801872 |
Hui |
2006 |
199.99 |
USD |
Avand Danesh |
| 52 |
|
958810003 |
Food Biochemistry and Food
Processing |
9780813803784 |
Hui |
2006 |
249.99 |
USD |
Avand Danesh |
| 53 |
|
962410004 |
Modified Atmospheric Processing
and Packaging of Fish: Filtered Smokes, Carbon Monoxide, and Reduced Oxygen
Packaging |
9780813807683 |
Otwell |
2006 |
184.99 |
USD |
Avand Danesh |
| 54 |
|
953910003 |
Whole Grains and Health |
9780813807775 |
Marquart |
2007 |
210 |
USD |
Avand Danesh |
| 55 |
|
960910007 |
Accelerating New Food Product
Design and Development |
9780813808093 |
Beckley |
2007 |
184.99 |
USD |
Avand Danesh |
| 56 |
|
958610006 |
Food Irradiation Research and
Technology |
9780813808826 |
Sommers |
2006 |
184.99 |
USD |
Avand Danesh |
| 57 |
|
957010001 |
High Pressure Processing of
Foods |
9780813809441 |
Doona |
2007 |
210 |
USD |
Avand Danesh |
| 58 |
|
955910009 |
Nonparametrics for Sensory
Science: A More Informative Approach |
9780813811123 |
Rayner |
2006 |
154.99 |
USD |
Avand Danesh |
| 59 |
|
954810002 |
Regulation of Functional Foods
and Nutraceuticals: A Global Perspective |
9780813811772 |
Hasler |
2005 |
210 |
USD |
Avand Danesh |
| 60 |
|
958910007 |
Food and Agricultural Wastewater
Utilization and Treatment |
9780813814230 |
Liu |
2007 |
184.99 |
USD |
Avand Danesh |
| 61 |
|
958010004 |
HDBK of Fermented Meat and
Poultry |
9780813814773 |
Toldrá |
2007 |
250 |
USD |
Avand Danesh |
| 62 |
|
954710009 |
Sensory and Consumer Research in
Food Product Design and Development |
9780813816326 |
Moskowitz |
2006 |
210 |
USD |
Avand Danesh |
| 63 |
|
955610008 |
Packaging for Nonthermal
Processing of Food |
9780813819440 |
Han |
2007 |
149.99 |
USD |
Avand Danesh |
| 64 |
|
958110008 |
Guide to Food Laws and
Regulations |
9780813819464 |
Curtis |
2005 |
62.99 |
USD |
Avand Danesh |
| 65 |
|
969110002 |
HDBK of Fruits and Fruit
Processing |
9780813819815 |
Hui |
2006 |
219.99 |
USD |
Avand Danesh |
| 66 |
|
957210009 |
HDBK of Milk of Non-Bovine
Mammals |
9780813820514 |
Park |
2006 |
199.99 |
USD |
Avand Danesh |
| 67 |
|
960210001 |
Biofilms in the Food Environment |
9780813820583 |
Blaschek |
2007 |
149.99 |
USD |
Avand Danesh |
| 68 |
|
960710000 |
Advances in Food Diagnostics |
9780813822211 |
Nollet |
2007 |
184.99 |
USD |
Avand Danesh |
| 69 |
|
956710004 |
Manufacturing Yogurt and
Fermented Milks |
9780813823041 |
Chandan |
2006 |
184.99 |
USD |
Avand Danesh |
| 70 |
|
954110007 |
Water Activity in Foods:
Fundamentals and Applications |
9780813824086 |
Barbosa |
2007 |
199.99 |
USD |
Avand Danesh |
| 71 |
|
959810006 |
Concept Research in Food Product
Design and Development |
9780813824246 |
Moskowitz |
2005 |
199.99 |
USD |
Avand Danesh |
| 72 |
|
957310002 |
HDBK of Meat, Poultry and
Seafood Quality |
9780813824468 |
Nollet |
2007 |
280 |
USD |
Avand Danesh |
| 73 |
|
955410000 |
Phycotoxins: Chemistry and
Biochemistry |
9780813827001 |
Botana |
2007 |
199.99 |
USD |
Avand Danesh |
| 74 |
|
959110000 |
Encapsulation and Controlled
Release Technologies in Food Systems |
9780813828558 |
Lakkis |
2007 |
184.99 |
USD |
Avand Danesh |
| 75 |
|
956010009 |
Nondestructive Testing of Food
Quality |
9780813828855 |
Irudayaraj |
2007 |
210 |
USD |
Avand Danesh |
| 76 |
|
960610006 |
Advances in Thermal and
Non-Thermal Food Preservation |
9780813829685 |
Tewari |
2007 |
184.99 |
USD |
Avand Danesh |
| 77 |
|
953710006 |
Cardiovascular Disease: Diet,
Nutrition and Emerging Risk Factors |
9781405101660 |
Stanner |
2005 |
100 |
USD |
Avand Danesh |
| 78 |
|
960410009 |
Aviation Food Safety |
9781405115810 |
Sheward |
2005 |
210 |
USD |
Avand Danesh |
| 79 |
|
959310008 |
Dietary Supplements and
Functional Foods |
9781405119092 |
Webb |
2006 |
85 |
USD |
Avand Danesh |
| 80 |
|
969310000 |
Sugar Beet |
9781405119115 |
Draycott |
2006 |
260 |
USD |
Avand Danesh |
| 81 |
|
954910006 |
Probiotic Dairy Products |
9781405121248 |
Tamime |
2006 |
210 |
USD |
Avand Danesh |
| 82 |
|
959910000 |
Chemical Physics of Food |
9781405121279 |
Belton |
2007 |
210 |
USD |
Avand Danesh |
| 83 |
|
956510007 |
Microbiological Safety of Food
in Healthcare Settings |
9781405122207 |
Lund |
2008 |
210 |
USD |
Avand Danesh |
| 84 |
|
953310001 |
Nutrition and Arthritis |
9781405124188 |
Rayman |
2006 |
80 |
USD |
Avand Danesh |
| 85 |
|
960010004 |
Brined Cheeses |
9781405124607 |
Tamime |
2006 |
210 |
USD |
Avand Danesh |
| 86 |
|
955510004 |
Paper and Paperboard Packaging
Technology |
9781405125031 |
Kirwan |
2005 |
250 |
USD |
Avand Danesh |
| 87 |
|
956910001 |
IFIS Dictionary of Food Science
and Technology |
9781405125055 |
IFIS |
2005 |
160 |
USD |
Avand Danesh |
| 88 |
|
955210003 |
Plant Secondary Metabolites:
Occurrence, Structure and Role in the Human Diet |
9781405125093 |
Crozier |
2006 |